Hands-On Classes

For those who like to learn by doing we are now offering a variety of weekend hand-on classes.  Classes are limited to 12 participants and are an extended session of 2-1/2 hours.

The evening begins with an instruction and orientation segment.  The group is assigned specific items and are turned loose in our fully stocked kitchen.  You prepare the ingredients and cook the dishes from start to finish. 

At the end, we sit down as a group and enjoy the meal you prepared along with a glass of wine.

Doylestown Classes

Blue Bell